
🔧 Product Features:
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Premium Stainless Steel Construction
Made from food-grade, rust-resistant stainless steel for durability, hygiene, and long-term use. -
Perfectly Pressed Paneer
Even pressure design ensures uniform shape and texture, just like store-bought—without additives or preservatives. -
Easy to Use & Clean
Simple mechanism with no power or tools needed. Dishwasher-safe for quick cleanup. -
Multi-Purpose Utility
Can also be used for pressing tofu, homemade cheese, or draining water from leafy greens. -
Compact & Kitchen-Friendly
Small footprint, easy to store in any kitchen drawer or cabinet.
✅ Ideal For:
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Homemade paneer lovers
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Health-conscious families
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Indian cooking enthusiasts
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Gifting during festivals or housewarmings


Here are the main uses of a Stainless Steel Paneer Maker:
🧀 Uses of a Stainless Steel Paneer Maker
1. Making Fresh Paneer at Home
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Easily press curdled milk to remove excess whey and form smooth, solid paneer blocks.
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Ensures chemical-free, hygienic, and fresh paneer every time.
2. Shaping and Compacting Paneer
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Gives paneer a uniform block shape, making it easier to cut into cubes for cooking.
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Helps achieve the perfect texture—neither too crumbly nor too soft.
3. Tofu Pressing
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Can be used to press tofu, removing excess water to improve its firmness and cooking quality.
4. Draining Water from Vegetables
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Useful for removing moisture from spinach, grated cucumber, or other leafy greens before cooking.
5. Homemade Cheese Making
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Great for pressing and shaping other soft cheeses (like ricotta or homemade queso).
6. Food Prep & Meal Organization
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Helps prep paneer in advance and store it in block form for later use in dishes like:
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Paneer tikka
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Palak paneer
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Paneer butter masala
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Sandwiches and wraps
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Stainless Steel Paneer Maker MouMake Fresh Paneer at Home – Clean, Quick & Hassle-Free! 😋
Love soft, homemade paneer? Now you can make it easily at home with this Stainless Steel Paneer Maker – just pour, press, and enjoy! Perfect for anyone who wants clean, chemical-free paneer that’s fresh and ready to cook.
This mould gives your paneer a perfect block shape with proper water drainage, so you get soft yet firm paneer cubes – just like store-bought, but healthier!

Product Features:
- High-Quality Stainless Steel: Made from high-grade stainless steel that is rust-free, food-safe, and highly durable. It’s strong enough to last for years without bending or breaking.
- Perfect Block Shape: The mould is designed to give you a neat, restaurant-style paneer block — not broken, soggy, or uneven. Thanks to its square shape and tight-fitting lid, the paneer sets beautifully and is easy to cut into clean cubes.
- Drainage Holes On All Sides: The mould has evenly spaced holes on all four sides to drain excess water properly. This helps remove moisture evenly, so your paneer sets well and holds shape without breaking.
- Easy To Use & Clean: No special tools or skills needed. Simply add the curdled milk, place the lid, press lightly, and let the water drain. It’s dishwasher-safe and easy to hand-wash too.
- Multi-Purpose Use: Not just for paneer! Use it to make tofu, homemade cheese, or press water from grated veggies like lauki, potatoes, or spinach.
Frequently Asked Questions:
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How do I use this paneer maker?
Boil milk, add lemon juice or vinegar to curdle it. Once the curds form, pour them into the maker. Close the lid and press gently. Let it sit for 3-4 hours to set into a block. Done! -
Do I need to use a cloth inside this maker?
It’s optional. You can use it directly, but if you want a super smooth finish, you can place a clean muslin cloth inside before pouring the curdled milk. -
Will I get a perfect block of paneer with this?
Yes! This tool is specially designed to give you even, square-shaped blocks that look neat and are easy to cut. -
Is it made of food-safe material?
Yes, it is made of high-quality, 100% food-safe stainless steel that is rust-free and durable. -
Can I use it for tofu or cheese?
Absolutely! You can use this for making tofu, homemade cheese, or pressing water out of vegetables like grated lauki or potatoes. -
Will the water drain out properly?
Yes, it has evenly spaced holes on all sides so the excess water drains out quickly and your paneer becomes firm.